dim sum singapore​ 18 427

dim sum singapore​ 18 427

Blog Article

Dim sum in Singapore are a favourite for food lovers who crave bite-sized Cantonese delights. From traditional teahouses to modern restaurants, there’s no shortage of places to enjoy these small plates.

Well-known favourites are Swee Choon (open till late), Red Star (with roaming trolleys), and Tim Ho Wan (the famed Hong Kong import).

Favourite items include chee cheong fun, steamed pork ribs, egg tarts, and pan-fried radish cake.

Most places serve dim sum all day, though some offer only breakfast or brunch—weekends are usually busiest, so reservations help.

Dim sum is best enjoyed with check here hot Chinese tea—jasmine, pu’er, or chrysanthemum—to balance the richness of the meal.

Prices vary from affordable hawker centre dim sum (great for quick bites) to more premium hotel restaurants for special occasions.

Getting your fix is easy: many outlets are within walking distance from MRT stations like Chinatown, Bugis, and Orchard.

Whether you’re catching up with friends, having a family brunch or just craving comfort food, dim sum in Singapore is always a crowd-pleaser with endless choices for every taste and budget.